x
No Plagiarism!QyIp83olXxI3QrOt9Oshposted on PENANA
食材部分:8964 copyright protection869PENANAFpn9ZiSsFm 維尼
嚴選純天然之【缽水母綱】的物種,尤以【海月水母屬】以及【霞水母屬】為普遍食材之原料用途。873Please respect copyright.PENANAC2nh2WBtgY
8964 copyright protection869PENANAiF8v8nQfuY 維尼
昆布方面以褐色昆布即可。873Please respect copyright.PENANA0LhFqHDqez
8964 copyright protection869PENANA9AJ71zwAHa 維尼
873Please respect copyright.PENANAbm24xaX4Ri
8964 copyright protection869PENANA9OinP0sMLn 維尼
前置作業:8964 copyright protection869PENANALu57UHI3KF 維尼
食用解剖須知:8964 copyright protection869PENANATOZf279JXU 維尼
(1)海月水母大致上分成七個器官部位,包括胃腔、觸手、口腕、中膠、生殖腺、放射管、口器等等,而這七個部分又分化成四種可食用的部位,除卻放射管、生殖管、口腕食用後可能造成食用者死亡,即便搶救成功,亦會保留多種後遺症狀,輕易間不可隨意食用。8964 copyright protection869PENANAJI3P6Ma5OK 維尼
8964 copyright protection869PENANAyC3rFxllpA 維尼
圖一①胃腔 ②觸手 ③口腕 ④中膠 ⑤生殖腺 ⑥放射管 ⑦口器8964 copyright protection869PENANAMAixODCJ5L 維尼
(2)解剖構造詳閱(圖一)8964 copyright protection869PENANAzUynMRUlpe 維尼
備註:解剖全程需戴上防護手套,不慎中毒還請迅速就醫。8964 copyright protection869PENANAGRPX24wWwJ 維尼
(3)解剖流程:8964 copyright protection869PENANASI3wI0UCwW 維尼
第一步驟:8964 copyright protection869PENANACRb0H0JDNw 維尼
切除口腕,使口腕與水母本體完全分離。8964 copyright protection869PENANAvYWz3SfuLp 維尼
第二步驟:8964 copyright protection869PENANAwCqxlrg4hi 維尼
切開中膠,以半剖面的規則結構平整切開,以刀工割除放射管的部分。8964 copyright protection869PENANAK6Q32Xbwrk 維尼
第三步驟:8964 copyright protection869PENANASBhXQQPYt9 維尼
將剖開的半剖面進行二度刀工切割,切除生殖腺。8964 copyright protection869PENANAjc3qBrOWFc 維尼
第四步驟:8964 copyright protection869PENANAdTVKkptgkz 維尼
將剩餘的食材以清水清洗,若要確保無菌,可以ddH2O,RO逆滲透水來作洗淨動作。873Please respect copyright.PENANA3BJhP0wyxy
8964 copyright protection869PENANAxa6MSrVYHk 維尼
873Please respect copyright.PENANAFuoHkCM3h5
8964 copyright protection869PENANAy7EO5OTPBO 維尼
食用加工須知:8964 copyright protection869PENANA05v1Fucna6 維尼
攪碎機:8964 copyright protection869PENANARFaNExagED 維尼
啟動自動絞碎機處理除了生殖腺、放射管、口腕器官的其餘部分,碎丁流程,須注意,若是食材不夠小塊,還請先行切小再進行攪碎動作。873Please respect copyright.PENANA64oAhoqgnE
8964 copyright protection869PENANAY0F1N2dpcj 維尼
混合:8964 copyright protection869PENANAvwLGmoXOaD 維尼
攪拌,對於易混合性之水母食材用,採用輪機攪拌機—斜板式,進行二次切割攪拌。873Please respect copyright.PENANAVdKPFTKF1k
8964 copyright protection869PENANA7CkeiJqHTv 維尼
揉捏:8964 copyright protection869PENANAq63TWRVAyr 維尼
採用擂潰機,石臼中有2~4支研棒自轉,施以壓碎及剪斷的流程,使材料得以捏揉,為使機器熱不影響肉質,現今採用夾層式槽取代石槽,冷水控制肉糊溫度,防止肉質變性,可用作製成丸子,水母丸子。873Please respect copyright.PENANAHjkQK2jpVl
8964 copyright protection869PENANArYR9o1rCZ1 維尼
分離:8964 copyright protection869PENANAv5PfW3OpM6 維尼
篩分、過濾、離心、壓榨873Please respect copyright.PENANApEZ6Wb4iIT
8964 copyright protection869PENANAn10FuNFS3g 維尼
873Please respect copyright.PENANAw37MgdtOCr
8964 copyright protection869PENANA6KFHdxItO5 維尼
食譜作業:8964 copyright protection869PENANADOtUWEoPbT 維尼
1.食譜8964 copyright protection869PENANAyyWfzbqSgK 維尼
(1)利用溫火煮油,為避免水母肉過熱黏鍋的可能,事先溫熱鍋子。873Please respect copyright.PENANA9O0Mle3dOQ
8964 copyright protection869PENANACnpMue0Un2 維尼
(2)將成功切丁的水母肉至於鍋內炒煮,加入少量味精提味,炒到水母肉變色後,用大火炒煮10秒,快速起鍋。873Please respect copyright.PENANALMTvQheEo9
8964 copyright protection869PENANAUCvbrdmqiJ 維尼
(3)將事先熬煮好的茄汁包至於另一乾淨鍋內,置入水母肉、昆布,利用溫火熬煮10分鐘。873Please respect copyright.PENANAkIlLbPe15N
8964 copyright protection869PENANAKTvPuklCZ9 維尼
(4)煮麵(黃麵、通心麵、油麵、泡麵麵皆可)873Please respect copyright.PENANAwPSEHE3VxX
8964 copyright protection869PENANASva42z2DZP 維尼
(5)取盤,先置熟麵,再將醬料倒入半面盤中,撒上些許海苔粉,加入可有可無的花椰菜裝飾,起司粉隨個人喜好而添加。873Please respect copyright.PENANAtLDNx2XzTE
8964 copyright protection869PENANA7Enop9NfWV 維尼
(6)上菜,茄汁水母炒昆布義大利麵8964 copyright protection869PENANAYNSAat0OjO 維尼
873Please respect copyright.PENANAbO4ACLG4v7
8964 copyright protection869PENANAwk48VZ6KwJ 維尼
873Please respect copyright.PENANABq0C7VtoBP
8964 copyright protection869PENANAI5XD9kulo5 維尼
873Please respect copyright.PENANAJ7EoVpupQT
8964 copyright protection869PENANAwuCAM033AS 維尼
PS:以上純屬虛構,還請切記請勿嘗試,本作者將不負起一切責任。8964 copyright protection869PENANAscPQFNvEOa 維尼
顆顆。873Please respect copyright.PENANAqk5j5mc13n
8964 copyright protection869PENANAxt7uYFpclK 維尼
172.70.100.131
ns 172.70.100.131da2