x
No Plagiarism!9sJZkursPpQ24aqrYaxrposted on PENANA
食材部分:8964 copyright protection868PENANAVet64UxIVR 維尼
嚴選純天然之【缽水母綱】的物種,尤以【海月水母屬】以及【霞水母屬】為普遍食材之原料用途。872Please respect copyright.PENANA76viO9810W
8964 copyright protection868PENANAva44LrQEZ1 維尼
昆布方面以褐色昆布即可。872Please respect copyright.PENANAYLExklUb7Y
8964 copyright protection868PENANAVLJiEzqXgp 維尼
872Please respect copyright.PENANAzY99DhjlJP
8964 copyright protection868PENANANSqBuyT6Iz 維尼
前置作業:8964 copyright protection868PENANAYgIqeyp4AZ 維尼
食用解剖須知:8964 copyright protection868PENANA30U0jE6rnP 維尼
(1)海月水母大致上分成七個器官部位,包括胃腔、觸手、口腕、中膠、生殖腺、放射管、口器等等,而這七個部分又分化成四種可食用的部位,除卻放射管、生殖管、口腕食用後可能造成食用者死亡,即便搶救成功,亦會保留多種後遺症狀,輕易間不可隨意食用。8964 copyright protection868PENANAzuhpkcjpV8 維尼
8964 copyright protection868PENANAkNXDo5ZJWb 維尼
圖一①胃腔 ②觸手 ③口腕 ④中膠 ⑤生殖腺 ⑥放射管 ⑦口器8964 copyright protection868PENANAHYFDkyh4UD 維尼
(2)解剖構造詳閱(圖一)8964 copyright protection868PENANACi7CuB8p8f 維尼
備註:解剖全程需戴上防護手套,不慎中毒還請迅速就醫。8964 copyright protection868PENANAkFYIALD8if 維尼
(3)解剖流程:8964 copyright protection868PENANAtkCdN74Bch 維尼
第一步驟:8964 copyright protection868PENANA3uqxoElj63 維尼
切除口腕,使口腕與水母本體完全分離。8964 copyright protection868PENANABV6mPYWaqQ 維尼
第二步驟:8964 copyright protection868PENANAmVGy7jug2B 維尼
切開中膠,以半剖面的規則結構平整切開,以刀工割除放射管的部分。8964 copyright protection868PENANAu9vAVmAl5A 維尼
第三步驟:8964 copyright protection868PENANAucQIoNRqyj 維尼
將剖開的半剖面進行二度刀工切割,切除生殖腺。8964 copyright protection868PENANAblX9EFiuE8 維尼
第四步驟:8964 copyright protection868PENANAleUAJgagnb 維尼
將剩餘的食材以清水清洗,若要確保無菌,可以ddH2O,RO逆滲透水來作洗淨動作。872Please respect copyright.PENANAMYppuuGM6y
8964 copyright protection868PENANAx3j8xkGj2s 維尼
872Please respect copyright.PENANAfU8OVEYeKg
8964 copyright protection868PENANASHu62asDtX 維尼
食用加工須知:8964 copyright protection868PENANAE9U45TGwQf 維尼
攪碎機:8964 copyright protection868PENANACLup5Zs1rZ 維尼
啟動自動絞碎機處理除了生殖腺、放射管、口腕器官的其餘部分,碎丁流程,須注意,若是食材不夠小塊,還請先行切小再進行攪碎動作。872Please respect copyright.PENANAGeNXhXNWK2
8964 copyright protection868PENANA1TdY5qNtXY 維尼
混合:8964 copyright protection868PENANALO4HuEoLVL 維尼
攪拌,對於易混合性之水母食材用,採用輪機攪拌機—斜板式,進行二次切割攪拌。872Please respect copyright.PENANARjiHT1c2hl
8964 copyright protection868PENANA6p4ANkziI9 維尼
揉捏:8964 copyright protection868PENANAIjXyMOe8P8 維尼
採用擂潰機,石臼中有2~4支研棒自轉,施以壓碎及剪斷的流程,使材料得以捏揉,為使機器熱不影響肉質,現今採用夾層式槽取代石槽,冷水控制肉糊溫度,防止肉質變性,可用作製成丸子,水母丸子。872Please respect copyright.PENANAxl5rl0CH7P
8964 copyright protection868PENANAIYvoGyHe1w 維尼
分離:8964 copyright protection868PENANAaWH1eKHFxE 維尼
篩分、過濾、離心、壓榨872Please respect copyright.PENANAFK5zE6qYzA
8964 copyright protection868PENANA6mnjnMUSdX 維尼
872Please respect copyright.PENANApxOScfYYw7
8964 copyright protection868PENANAMxs5AHrnFA 維尼
食譜作業:8964 copyright protection868PENANAUCMaW2eujN 維尼
1.食譜8964 copyright protection868PENANA2NBuVVO0iS 維尼
(1)利用溫火煮油,為避免水母肉過熱黏鍋的可能,事先溫熱鍋子。872Please respect copyright.PENANAWzIIDEOa34
8964 copyright protection868PENANAYR85doOYLA 維尼
(2)將成功切丁的水母肉至於鍋內炒煮,加入少量味精提味,炒到水母肉變色後,用大火炒煮10秒,快速起鍋。872Please respect copyright.PENANAEPgve4haN7
8964 copyright protection868PENANA3vt1B4fNRB 維尼
(3)將事先熬煮好的茄汁包至於另一乾淨鍋內,置入水母肉、昆布,利用溫火熬煮10分鐘。872Please respect copyright.PENANAF28Lze2ATf
8964 copyright protection868PENANAMww8HdR7kT 維尼
(4)煮麵(黃麵、通心麵、油麵、泡麵麵皆可)872Please respect copyright.PENANA1A66mSygzR
8964 copyright protection868PENANAgub9mktePP 維尼
(5)取盤,先置熟麵,再將醬料倒入半面盤中,撒上些許海苔粉,加入可有可無的花椰菜裝飾,起司粉隨個人喜好而添加。872Please respect copyright.PENANAamBLcY9n11
8964 copyright protection868PENANAyRuvyTqIMO 維尼
(6)上菜,茄汁水母炒昆布義大利麵8964 copyright protection868PENANAtWVFkx2Vra 維尼
872Please respect copyright.PENANAfTVfdQTkvm
8964 copyright protection868PENANAbpjbeFiVXP 維尼
872Please respect copyright.PENANAD8nxkCmhWf
8964 copyright protection868PENANAOzSNfzwLwg 維尼
872Please respect copyright.PENANAa1jvlI97fa
8964 copyright protection868PENANA3BAeC3WYd0 維尼
PS:以上純屬虛構,還請切記請勿嘗試,本作者將不負起一切責任。8964 copyright protection868PENANAOQYWdddzTZ 維尼
顆顆。872Please respect copyright.PENANAPgRjKDYGEQ
8964 copyright protection868PENANAH9mXH18SDq 維尼
172.70.130.220
ns 172.70.130.220da2