x No Plagiarism!T8kg8LZMMPgBS0pkPo1Lposted on PENANA 戈登先生對於食材優劣的執着固然高,但是最影響食物香味的果然還是料理人的初心。而初心是甚麼?戈登先生則透露說是為食客帶來滿足和幸福......286Please respect copyright.PENANAPq5clLAkxn8964 copyright protection282PENANAfSu3kaIgqr 維尼啊...都是那些老是常出現的金句。286Please respect copyright.PENANAxDflcUCL5H8964 copyright protection282PENANAveaaHiprX6 維尼咦?似乎小蠑先生對這句說話非常認同,眼神都跟着燃點了熱情的火炎.8964 copyright protection282PENANAgaFf5wTtym 維尼 216.73.216.176ns216.73.216.176da2