x
300Please respect copyright.ＰＥＮＡＮＡdWqQAuKFjh
材料：300Please respect copyright.ＰＥＮＡＮＡrt6Kkk6PKo
低筋麵粉 ２６０ｇ300Please respect copyright.ＰＥＮＡＮＡvevp4JLI6k
泡打粉 ６ｇ300Please respect copyright.ＰＥＮＡＮＡEHPkeqTmTn
全蛋 ３顆300Please respect copyright.ＰＥＮＡＮＡm1itwzrGZJ
牛奶 ３３０ｇ300Please respect copyright.ＰＥＮＡＮＡn6Ye12bNPp
砂糖 ５０ｇ300Please respect copyright.ＰＥＮＡＮＡ5J9iqixA87
蜂蜜 １５ｇ300Please respect copyright.ＰＥＮＡＮＡPJsPSc1lUi
無鹽奶油 ５０ｇ300Please respect copyright.ＰＥＮＡＮＡvrpmDlkxaU
300Please respect copyright.ＰＥＮＡＮＡyTPCvWIhdL
香緹：300Please respect copyright.ＰＥＮＡＮＡOumHYkfPQ5
動物性鮮奶油 １５０ｇ300Please respect copyright.ＰＥＮＡＮＡy4yRuVEmlg
砂糖 １５ｇ300Please respect copyright.ＰＥＮＡＮＡNuwypxquKX
裝飾：300Please respect copyright.ＰＥＮＡＮＡrtlRm5ptL1
蜂蜜300Please respect copyright.ＰＥＮＡＮＡhvnNu9Vt9A
薄荷300Please respect copyright.ＰＥＮＡＮＡoEkdmw5P7B
奶油300Please respect copyright.ＰＥＮＡＮＡuvcNj75dAo
莓果類果醬300Please respect copyright.ＰＥＮＡＮＡWqRk3UHozU
300Please respect copyright.ＰＥＮＡＮＡ16FHmlJbn5
作法：300Please respect copyright.ＰＥＮＡＮＡoc2KrW1ncJ
１：奶油加熱融化，加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻，可裝入擠壓瓶備用。300Please respect copyright.ＰＥＮＡＮＡYv4qHXQpF9
２：不沾平底鍋加熱，直接在中心點擠出一個圓的麵糊，中小火加熱到麵糊表面冒泡後可翻面，煎至兩面金黃，將所有麵糊做完放涼備用。300Please respect copyright.ＰＥＮＡＮＡSat21MExfe
３：動物性鮮奶油與砂糖倒入鋼盆，用打蛋器攪拌至硬挺狀，裝入擠花袋。300Please respect copyright.ＰＥＮＡＮＡsRt6rD578l
４：鬆餅淋上蜂蜜，放入一小塊奶油，香緹鮮奶油擠在一旁上面插上薄荷即可。300Please respect copyright.ＰＥＮＡＮＡ0M51zXepsi
300Please respect copyright.ＰＥＮＡＮＡo0Jgm1hBlT
300Please respect copyright.ＰＥＮＡＮＡrn2DedNvkT
300Please respect copyright.ＰＥＮＡＮＡA1PJuD8y3R
