x
300Please respect copyright.ＰＥＮＡＮＡwqwrsiWnMG
材料：300Please respect copyright.ＰＥＮＡＮＡinjFG3nRMW
低筋麵粉 ２６０ｇ300Please respect copyright.ＰＥＮＡＮＡSZrcOlLEOY
泡打粉 ６ｇ300Please respect copyright.ＰＥＮＡＮＡo2RpDR3JdK
全蛋 ３顆300Please respect copyright.ＰＥＮＡＮＡejESRAy5Hu
牛奶 ３３０ｇ300Please respect copyright.ＰＥＮＡＮＡGN9w0wTzLw
砂糖 ５０ｇ300Please respect copyright.ＰＥＮＡＮＡ92J3qqsxMC
蜂蜜 １５ｇ300Please respect copyright.ＰＥＮＡＮＡyn0c4BmhgR
無鹽奶油 ５０ｇ300Please respect copyright.ＰＥＮＡＮＡwqMJ2YapFM
300Please respect copyright.ＰＥＮＡＮＡccwRLyKYKA
香緹：300Please respect copyright.ＰＥＮＡＮＡQ31DESGu1D
動物性鮮奶油 １５０ｇ300Please respect copyright.ＰＥＮＡＮＡcZAPciQf2x
砂糖 １５ｇ300Please respect copyright.ＰＥＮＡＮＡQPd75p2oRM
裝飾：300Please respect copyright.ＰＥＮＡＮＡsKDN4t96QB
蜂蜜300Please respect copyright.ＰＥＮＡＮＡ7vT6lZ9kbC
薄荷300Please respect copyright.ＰＥＮＡＮＡ6VJPVtp0LV
奶油300Please respect copyright.ＰＥＮＡＮＡHMyq01yDkb
莓果類果醬300Please respect copyright.ＰＥＮＡＮＡziD4zsw1bw
300Please respect copyright.ＰＥＮＡＮＡgJJeLZ7R4k
作法：300Please respect copyright.ＰＥＮＡＮＡDUnCejHE3K
１：奶油加熱融化，加入泡打粉、全蛋、牛奶、砂糖、蜂蜜拌勻，可裝入擠壓瓶備用。300Please respect copyright.ＰＥＮＡＮＡdVMWqZviop
２：不沾平底鍋加熱，直接在中心點擠出一個圓的麵糊，中小火加熱到麵糊表面冒泡後可翻面，煎至兩面金黃，將所有麵糊做完放涼備用。300Please respect copyright.ＰＥＮＡＮＡqTjvymeyWe
３：動物性鮮奶油與砂糖倒入鋼盆，用打蛋器攪拌至硬挺狀，裝入擠花袋。300Please respect copyright.ＰＥＮＡＮＡyMcqD4rZq7
４：鬆餅淋上蜂蜜，放入一小塊奶油，香緹鮮奶油擠在一旁上面插上薄荷即可。300Please respect copyright.ＰＥＮＡＮＡPecw0hdUTV
300Please respect copyright.ＰＥＮＡＮＡQXlgnXzy8a
300Please respect copyright.ＰＥＮＡＮＡR26CyeJITH
300Please respect copyright.ＰＥＮＡＮＡxQ6AiUO5gQ
