x
我很愛馬鈴薯
馬鈴薯的任何料理我都喜歡
今天來分享一個超好吃食譜247Please respect copyright.ＰＥＮＡＮＡ1W3XpHBTnw
馬鈴薯甜甜鹹鹹，口感又鬆鬆糯糯，超級好吃 ơ ∀ ơ
247Please respect copyright.ＰＥＮＡＮＡwwNRCR8Jo3
材料247Please respect copyright.ＰＥＮＡＮＡyRxLKBgpdR
馬鈴薯…..2顆247Please respect copyright.ＰＥＮＡＮＡzHHfydFibY
紅蘿蔔…..1條247Please respect copyright.ＰＥＮＡＮＡwkObwZ8cxi
豬肉片…..1盒247Please respect copyright.ＰＥＮＡＮＡSETtJxOUYv
香菇……….4、5朵247Please respect copyright.ＰＥＮＡＮＡYz0vF9odQm
洋蔥……….半顆(沒拍到🥲）247Please respect copyright.ＰＥＮＡＮＡI8e9X7wt4X
蒜末……….3、4瓣247Please respect copyright.ＰＥＮＡＮＡV4PEnLeKS1
247Please respect copyright.ＰＥＮＡＮＡHVTZ2tre4A
調味料A(醃料)247Please respect copyright.ＰＥＮＡＮＡcwBMVQbERa
米酒…..1匙247Please respect copyright.ＰＥＮＡＮＡADUqhy24Qa
醬油…..1匙247Please respect copyright.ＰＥＮＡＮＡ8TCqD1mJQs
247Please respect copyright.ＰＥＮＡＮＡFeTwVZOQmm
調味料B247Please respect copyright.ＰＥＮＡＮＡS8OKgrc3uQ
米酒…….2大匙247Please respect copyright.ＰＥＮＡＮＡVXoNCskzhW
鰹魚露…2大匙247Please respect copyright.ＰＥＮＡＮＡuZP03ykRPc
醬油…….1大匙247Please respect copyright.ＰＥＮＡＮＡRCyLK569Za
糖…………1大匙247Please respect copyright.ＰＥＮＡＮＡGRsOpQk948
開水……..300cc247Please respect copyright.ＰＥＮＡＮＡLOD21N0bYD
七味粉….適量247Please respect copyright.ＰＥＮＡＮＡdWikI2f6y4
247Please respect copyright.ＰＥＮＡＮＡkDclEFtU9v
1️⃣馬鈴薯、紅蘿蔔跟洋蔥切塊狀，豬肉片用醃料醃製20-30分鐘247Please respect copyright.ＰＥＮＡＮＡVKLOdboJpR
2️⃣鍋熱加油，爆香蒜頭、洋蔥，再加入馬鈴薯、紅蘿蔔，炒至表面金黃後倒入豬肉片及調味料B247Please respect copyright.ＰＥＮＡＮＡeQOiHrqalX
247Please respect copyright.ＰＥＮＡＮＡsLjRnGD8Mw
3️⃣煮滾後，倒入電鍋內鍋，外鍋加1杯水，等到跳起來再燜個5-10分鐘，上桌前再灑個七味粉就完成囉😍
247Please respect copyright.ＰＥＮＡＮＡScMzU1bxOF
●其實也可以不用炒過，只是炒過比較香；如果懶人電鍋法，就是把所有東西都丟進電鍋，外鍋改用1.5杯水跳起來就可以囉247Please respect copyright.ＰＥＮＡＮＡbnmoTBwtNl
●可以在混合完調味料B(七味粉除外)後，嚐一下味道，再依喜好調整甜鹹度，我這食譜略帶甜味，挺不錯
有這道菜，要吃幾碗飯都不是問題 ( ૢ⁼̴̤̆ ꇴ ⁼̴̤̆ ૢ)~ෆ
ns216.73.216.40da2
