很多時候不知道要吃甚麼，又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來，分小包裝冰冷凍褲裡
想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
354Please respect copyright.ＰＥＮＡＮＡ1KuItAhmkb
食材354Please respect copyright.ＰＥＮＡＮＡaJQLsnJcZX
豬絞肉……350g354Please respect copyright.ＰＥＮＡＮＡ1gBfG7ILu2
杏鮑菇……2大根354Please respect copyright.ＰＥＮＡＮＡEdlTHclmn3
蝦米………..約10g354Please respect copyright.ＰＥＮＡＮＡKs7oSH2CIr
大辣椒…….1根354Please respect copyright.ＰＥＮＡＮＡg9eXgliPPT
蒜末…………7、8瓣354Please respect copyright.ＰＥＮＡＮＡzP5akKkCtx
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醃料354Please respect copyright.ＰＥＮＡＮＡSDJlr7Izgp
白胡椒粉….適量354Please respect copyright.ＰＥＮＡＮＡ65j1RMjfI6
玫瑰鹽……..適量354Please respect copyright.ＰＥＮＡＮＡHS84OHuAMg
米酒………….1大匙354Please respect copyright.ＰＥＮＡＮＡ4ZqA6LCMg6
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調味料354Please respect copyright.ＰＥＮＡＮＡv9716gxnJB
甜麵醬…..3大匙354Please respect copyright.ＰＥＮＡＮＡueatEahTXB
醬油……….3大匙354Please respect copyright.ＰＥＮＡＮＡq39XHXV6y6
醬油膏…..1大匙354Please respect copyright.ＰＥＮＡＮＡZbxjnr9scU
蜂蜜……….1大匙354Please respect copyright.ＰＥＮＡＮＡzP04REWc74
開水……….7大匙354Please respect copyright.ＰＥＮＡＮＡwvzg7cTvI3
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1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈354Please respect copyright.ＰＥＮＡＮＡgNRYwoD4Sy
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁354Please respect copyright.ＰＥＮＡＮＡClQDWXMWXV
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3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️354Please respect copyright.ＰＥＮＡＮＡTIs1HwcAWv
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●豬肉要炒乾，肉味會比較香354Please respect copyright.ＰＥＮＡＮＡ7lgRloPHBb
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁354Please respect copyright.ＰＥＮＡＮＡBwmLFjKJiK
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再切點小黃瓜絲、蛋絲354Please respect copyright.ＰＥＮＡＮＡSkfhAF7LQE
哇喔！你看看這一碗，怎麼能不吃爆啦
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