x
No Plagiarism!rceUAocUUNFmytklhIbPposted on PENANA 材料:孜然,翠玉瓜,台灣腸,蒜鹽8964 copyright protection409PENANAm3oEAu3dqx 維尼
413Please respect copyright.PENANAV7EGLruYAR
8964 copyright protection409PENANA5ZDD67tEnL 維尼
步驟:8964 copyright protection409PENANA0m9Qmlc3H7 維尼
1. 翠玉瓜去皮,切片,洗淨備用8964 copyright protection409PENANAoaubHfJqh6 維尼
413Please respect copyright.PENANAKRFl1LeBqz
8964 copyright protection409PENANASZBl5KHPjK 維尼
2. 台灣腸切片備用8964 copyright protection409PENANAeMZW7YSK4M 維尼
413Please respect copyright.PENANAxRixqKwBky
8964 copyright protection409PENANAr6KtHAp8vt 維尼
3. 光鑊中火,先台灣腸片逼出豬油8964 copyright protection409PENANApHVQNWSWUH 維尼
413Please respect copyright.PENANAlweXvyuXkW
8964 copyright protection409PENANAU3jsmuaoyY 維尼
4. 落炒翠玉瓜至軟身8964 copyright protection409PENANA0IAb0NjWaI 維尼
413Please respect copyright.PENANAX9xNIq1IVp
8964 copyright protection409PENANA2QDhYNMRkS 維尼
5. 加入孜然蒜鹽調味,兜起食得!8964 copyright protection409PENANATiOe4sMrY3 維尼
413Please respect copyright.PENANAnKkbBVWGyv
8964 copyright protection409PENANAyvTzk3ZsBs 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection409PENANAZafbRUqVti 維尼
413Please respect copyright.PENANATHZCyWRLJW
8964 copyright protection409PENANASq9yOAqh7K 維尼
216.73.216.72
ns216.73.216.72da2