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No Plagiarism!zY2SRoBhVzSbmDCFe0kzposted on PENANA 材料:葡汁醬包,椰汁,雞件、薯仔、洋蔥(可選)、蘿蔔(可選)8964 copyright protection88PENANAN2AN9Dk3TZ 維尼
步驟:8964 copyright protection88PENANAXJFqlcrmHc 維尼
1. 雞排(今次我用雞脾肉)切成一口大小,清洗乾淨,用鹽糖粉(粟粉+雞粉)醃肉,記得先落曬調味撈好,最後再落粟粉,鎖住水份8964 copyright protection88PENANAVxnh8PNBne 維尼
92Please respect copyright.PENANAKkNIEs0e2f
8964 copyright protection88PENANAzRHMK0hRFr 維尼
2. 洋蔥、蘿蔔去皮,切件(如果唔想辣眼睛,洋蔥建議放入雪櫃一晚/浸水)8964 copyright protection88PENANAfi7uenQwty 維尼
92Please respect copyright.PENANAHfo79GsNbN
8964 copyright protection88PENANABzPsjJW8pR 維尼
3. 薯仔刨皮,切件,清水浸20-30分鐘8964 copyright protection88PENANAoQxcqu0tEN 維尼
92Please respect copyright.PENANAQMm2KDoDkF
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4. 少許油,中火炒洋蔥至軟身,再落炒雞件至5成熟。8964 copyright protection88PENANADbjR9EFh83 維尼
92Please respect copyright.PENANAtyOdXqKy5g
8964 copyright protection88PENANAf3BkwD6ju3 維尼
5. 落薯仔、蘿蔔翻炒至8成熟,落葡汁醬翻炒(怕唔熟最好落少少少熱水,上蓋焗一下)8964 copyright protection88PENANAtCM3tzSyrH 維尼
92Please respect copyright.PENANALZ8OIpUvPs
8964 copyright protection88PENANAR3ZjmbZfdw 維尼
6. 臨上碟前加入椰汁,撈好滾起,食得!XD8964 copyright protection88PENANA1hoOMToZuR 維尼
92Please respect copyright.PENANAH9TphkOpK4
8964 copyright protection88PENANAGk7IQZpOem 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection88PENANAJ74Dk5g9BS 維尼
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